Frokost

(Kl. 11:00 til 16:30)

Chevre Chaud
Salat med gratineret gedeost på ristet foccacia, pære, ristede valnødder og dressing. Kr. 89,-

 

Kyllingesandwich
Grillet kyllingebryst på ristet rugbrød med salat, grov karrydressing, bagte tomater og brøndkarse. 
Kr. 99,-

 

Kold Oksesandwich
Ristet foccacia med parmesancreme, salat, skiver af stegt oksefilet, svampe, haricots verts, permesanflager samt brøndkarse. Kr. 119,-

 

 

Salat Nicoise
Sojamarineret grillet tun i grøn salat med kartofler, æg, sennepsmayo, syltede løg, haricots verts, bagte tomater og oliven. Kr. 109,-

 

Frokostbøf
Entrecote med fritter af små kartofler. Hertil bearnaise, haricots verts, syltede løg, valnødder og sennepsdressing. Kr. 129,-

 

Wilderburger
200 g. oksekød fra Himmerland, ost, salat, tomat, bacon, rødløg og syltede agurker. Hertil fritter af små kartofler, ketchup og chilimayo. Serveres i økologisk briochebolle. Kr. 129,-

 

Suppe
Blomkåålssuppe med ristede blomålsbuketter, blomkålscrudité, hasselnødder og grøn olie.           Kr. 89.-

 

 

Frokosttallerken
Lakserilette med blomsterkapers og dild.                                                                                                       
Grillet oksefilet med parmesan og trøffelmarineret porto bello.                                                                                                                                                     Oste med oliven.                                                                                                                   
Gammeldags æblekage.  Kr. 129,-

 

Wilderbræt
Oste, pølse, skinke, oliven, knæk, nødder, og romesco
Kr. 89,-

 

Stegte små Rødspættefiletter
Med ristet rugbrød, remoulade, grillet citron, haricots verts, syltede løg, ristede valnødder og sennepsdressing.   Kr. 119,-

Lunch

(11:00 pm to 16:30 am)

Chevre Chaud
Salad with gratinated goat cheese on roasted bread, pears, walnuts and dressing. Dkk. 89,-

Chicken sandwich  
Grilled chicken breast on roasted dark bread with lettuce, coarse curry dressing, baked tomatoes and watercress. Dkk. 99,-

Cold beef sandwich
Toasted foccacia with parmesan cream, salad, roasbeef, mushrooms, haricots verts, parmesan flakes and watercress. Dkk. 119,-

Salad Nicoise
Soya marinated tuna, green salad, potatoes, eggs, mustard mayo, pickled onions, haricots verts, baked tomatoes and olives. Dkk. 109,-



Lunch steak
Entrecote with fries, bearnaise, haricots verts, pickles onions, walnuts and mustard dressing. Dkk. 129,-



Wilder Burger
200 grams Danish beef, cheese, B.L.T. red onions and pickled. Served with fries, ketchup and chili mayo. Served in a organic brioche bun. Dkk. 129,-


Soup
Cauliflower soup with roasted and raw couliflower, hazelnuts and green oil. kk. 89,-



Lunch plate 
Touched salmon with capers and dill.                                                                                                                             
Grilled beef fillet with parmesan and truffle marinated mushrooms.                                                                                                                                                                                                                       2 Cheese and olives.
Old- fashioned apple crumble. Dkk. 129,-


Charcuteri
Cheese, sausages, ham, olives, romanesco and nuts.
Dkk. 89,-

 

Fried small plaice
With roasted dark bread, tartar sauce, grilled lemon, haricots verts, pickled onions, walnuts and mustard dressing. Dkk. 119,-